🥭 Make Perfect Pickles with Postman Kachi Ghani Mustard Oil

In every Indian kitchen, pickles are more than just condiments—they’re a legacy of love and tradition. At Postman Oils by Mittal Group, with over 55 years of edible oil expertise, we know the secret to mouth-watering achaar lies in the purity of oil. That’s why our Postman Kachi Ghani Mustard Oil is the top choice for pickle lovers.

🔥 Why Postman Oil is Perfect for Pickles

Our Kachi Ghani Mustard Oil is cold-pressed using traditional techniques that preserve its natural pungency, nutrients, and antibacterial properties—ideal for long-lasting, flavorful pickles.

✅ Natural Preservative
✅ Authentic Flavor & Aroma
✅ Cold-Pressed & Nutrient-Rich
✅ 100% Pure & Unadulterated

🍋 Quick Mango Pickle Recipe (North Indian Style)

Ingredients

• 1 kg raw mangoes
• 4 tbsp Postman Mustard Oil
• 2 tbsp mustard seeds (crushed)
• 1 tbsp fennel + 1 tsp hing
• 2 tbsp red chili + 1 tbsp turmeric
• 3 tbsp salt + 2 tbsp roasted methi seeds

Method
Dry mango pieces. Mix with salt & turmeric and rest 2–3 hrs. Heat and cool Postman Oil, mix spices into a paste, combine with mango. Store in a clean jar, top with more oil, and keep in a dry place.

🌶️ Garlic-Green Chili Pickle

Ingredients

• 250g green chilies + 200g garlic
• 3 tbsp Postman Kachi Ghani Mustard Oil
• 2 tbsp mustard + 1 tbsp coriander seeds
• Spices: chili, turmeric, hing, salt

Follow the same process. Always store with an oil layer on top.

💛 The Postman Oils Promise

From Kekri, Rajasthan, our oil reaches your kitchen with purity, heritage, and unmatched quality. Trademarked and trusted by generations, Postman edible oils bring out the best in your pickles and every Indian recipe.

👉 Choose Postman Oil—where tradition, taste, and trust blend in every drop.